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Slow cooked just like grandma’s, Italian Spaghetti and Mozzarella Stuffed Meatballs is classic Italian comfort food at its best. Simmering on the stove for hours the sweet aroma of Italian seasonings will fill your home. The recipe makes enough to feed a big family or save for future meals.

Pasta is one of my favorite foods. How about you? I’m sure all the pasta lovers out there agree with me when I say that pasta is so wonderful because of the variation. You can make pasta into vastly different meals. Take for example, a classic red spaghetti sauce. I went to an Italian festival last year and was fortunate enough to sample pasta sauce. I tasted so many samples of red sauce and no two tasted the same! It was amazing! I myself make red sauce different depending on the meal.

When I make Chicken Parmesan I use a simple marinara sauce. And during tomato season I’ll often use fresh tomatoes, sometimes I’ll even roast them. Yum! Now, I can’t wait for tomato season! (Roasted tomatoes also make an excellent pizza sauce.) Basically, varying one ingredient can really change the flavor of the sauce.

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About Me

Hello and welcome to my blog because food is love.  I'm Jennifer and I enjoy cooking, baking, gardening, and of course eating, but what really makes me happy is being able to share my passion with others.


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